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GRAPE MARTINEZ

  • 45 ml - 1½ oz G'Vine Gin Floraison®
  • 30 ml - 1 oz La Quintinye Vermouth Royal® Rouge
  • 2 Tbsp. fresh lemon juice
  • cup red grapes
  • ½ Tbsp. simple sirup

Method

In a blender, combine the grapes, water, G’Vine Gin Floraison®, lemon juice, sugar and La Quintinye Vermouth Royal® Rouge, and blend until smooth.
Pour in a shaker filled with ice and shake for about a minute.
Strain into a small glass, and garnish with a couple of grapes on a toothpick.