- 45 ml - 1½ oz G'Vine Gin Floraison®
- 30 ml - 1 oz La Quintinye Vermouth Royal® Rouge
- 2 Tbsp. fresh lemon juice
- ⅓ cup red grapes
- ½ Tbsp. simple sirup
In a blender, combine the grapes, water, G’Vine Gin Floraison®, lemon juice, sugar and La Quintinye Vermouth Royal® Rouge, and blend until smooth.
Pour in a shaker filled with ice and shake for about a minute.
Strain into a small glass, and garnish with a couple of grapes on a toothpick.