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No

GIN GIN MULE

  • 45 ml - ½ oz G'Vine Gin Nouaison®
  • 30 ml - 1 oz simple syrup
  • 25 ml - ¾ oz fresh lime juice
  • 10 fresh mint leaves
  • 60 ml - 2 oz ginger beer

Method

Muddle the mint leaves in the base of the shaker, add the first three ingredients and shake with ice.
Strain in a highball glass, top up with the ginger beer and garnish with a mint sprig.